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The Mr Webb in for repairs. One of the working shrimp boats in Port Isabel.

Andrea Hance, executive director of the Texas Shrimp Association, told the Brownsville Herald that an estimated 70 percent of the Brownsville-Port Isabel shrimp fleet is starting off this season short-handed. The shrimp industry relies hea…

Andrea Hance, executive director of the Texas Shrimp Association, told the Brownsville Herald that an estimated 70 percent of the Brownsville-Port Isabel shrimp fleet is starting off this season short-handed. The shrimp industry relies heavily on workers with H-2B visas, which are U.S. visas for temporary nonagricultural workers.

PicsRichard Walsh

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